Miele is a renowned manufacturer of finest appliances in the market, but to truly understand the secret of our products why not join one of our special cooking workshops. Run from our Miele Counter, the cooking workshops feature experienced chefs giving live, hands-on demonstrations on how to get the best from your Miele cooking appliances, from simple dishes made in a matter or minutes to full three course feasts that will amaze your family and friends.
November 2021
Date: 7 November (Sun)
Location: Sogo, Causeway Bay
Time, Theme and Dishes: 2pm Steam combination oven and steam oven demonstration
- Steam baked dark beer crispy pork belly
- Mulled Wine 3pm Oven demonstration
- Baked Spanish seafood paella
Date: 14 November (Sun)
Location: APITA,Cityplaza, Taikoo
Time, Theme and Dishes: 2pm Steam combination oven and steam oven demonstration
- Steam baked dark beer crispy pork belly
- Mulled Wine 3pm Oven demonstration
- Baked Spanish seafood paella
Date: 20 November (Sat)
Location: Wing On, Sheung Wan
Time, Theme and Dishes: 2pm Steam combination oven and steam oven demonstration
- Steam baked dark beer crispy pork belly
- Mulled Wine 3pm Oven demonstration
- Baked Spanish seafood paella
Date: 20 November (Sat)
Location: Wing On, Jordan
Time, Theme and Dishes: 5pm Steam combination oven and steam oven demonstration
- Steam baked dark beer crispy pork belly
- Mulled Wine 6pm Oven demonstration
- Baked Spanish seafood paella